Sweet Seasons: Fall Desserts Workshop
Event Description:
Indulge in the cozy sweetness of fall baking! This dessert-focused class highlights rich seasonal ingredients—maple, pear, cranberry, and chai. Guests will create a Maple Pecan Tart with Brown Butter Crust, a rustic Pear & Cranberry Galette with Almond Crust, and Chai-Spiced Pumpkin Bread drizzled with Maple Glaze. Bring your sweet tooth and your to-go box!
Suggested Menu:
Maple Pecan Tart with Brown Butter Crust
Pear & Cranberry Galette
Chai-Spiced Pumpkin Bread drizzled with Maple Galze
What to Expect:
Hands-on instruction with expert guidance
Fun, upbeat atmosphere with a smooth playlist
Leftovers!!! Don't forget your reusable containers.
🎟️ Seats are limited! Secure your ticket now and celebrate PB Day with us!
Housekeeping Notes:
Liability wavier will be required upon check-in.
Ages 14+ (Ages 14-17 must be accompanied by an adult)
Please wear closed-toed, comfortable footwear.
Only buying a single ticket? There is a possibility you will be sharing a table with another guests. Please note, guest(s) will be sharing equipment, tools, and food prep during the class with their table-mate.
**If you are experiencing ANY COVID-19 or FLU-like symptoms please DO NOT attend class.
If you have any questions, please contact us at theperfectbeet@gmail.com
***Attention customers: Please be aware that our food can or may contain or come into contact with common allergens such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please contact us at theperfectbeet@gmail.com if you have any allergy concerns BEFORE registering for a class. Please note that in some cases allergies/restrictions may not be able to be accommodated.
No Refunds