The Perfect Beet BBQ Sauce Lab: Pop-Up Experience
Charlotte, we’re opening the lab…for one night only.
📍 Location: The Perfect Beet (3415 Westinghouse Blvd Suite 2 CLT, NC 28273)
Welcome to The Perfect Beet BBQ Sauce Lab: Pop-Up Experience, a hands-on, flavor-filled night where you’ll explore regional BBQ styles, create your own signature sauces, and enjoy an unforgettable food experience. This limited pop-up is designed for connection, creativity, and bold Southern flavors—perfect for date night, friend groups, or anyone looking for something fun and different to do.
Whether you love sweet, smoky, tangy, or spicy, this experience will have you tasting, blending, and bottling your own custom BBQ sauces to take home. Seats are limited and expected to sell out.
🔥 What to Expect
• Taste four signature regional BBQ sauce styles
• Learn the basics of flavor balance and sauce building
• Create and bottle TWO custom BBQ sauces
• Test your creations on chicken wings and plant-based alternatives
• Name and label your sauces
• Enjoy a fun, music-filled, high-energy environment
No cooking experience is needed—just come ready to have fun and explore your inner flavor scientist.
🍽️ Featured BBQ Styles
• Kansas City Sweet & Tangy
• Carolina Mustard
• Texas Bold & Smoky
• Sauce Lab DIY Station
🍹 Beverage Setup (BYOB + Mixers Station)
This is a BYOB event, so feel free to bring your favorite wine, champagne, or spirits to enjoy during the experience.
We’ll provide a Mixers & Garnish Station to help you create your own custom drinks, including:
• Juices (orange, pineapple, cranberry, and lemonade)
• Sodas and sparkling water
• Fresh citrus, berries, herbs, and cocktail garnishes
Mix, sip, and enjoy while you create your signature BBQ sauces. This is all about good food, great vibes, and a fun, social atmosphere.
💡 Perfect For
• Date night
• Girls’ night
• Food lovers
• Team-building inspiration
• Anyone looking for a unique Charlotte experience
🧾 What’s Included
• All ingredients and supplies
• Two take-home sauce bottles
• Wings and plant-based tasting options
• Recipe cards and flavor tips
• A fun, welcoming cooking class atmosphere
🎟️ Limited seats available! Grab your tickets now and join the holiday magic.
Housekeeping Notes:
Liability wavier will be required upon check-in.
Ages 21+ (This is a BYOB event--so come with your favorite beverage to enjoy during class)
Don't forget your tupperware for all the amazing leftovers.
Please wear closed-toed, comfortable footwear.
**If you are experiencing ANY COVID-19 or FLU-like symptoms please DO NOT attend class.
If you have any questions, please contact us at theperfectbeet@gmail.com
***Attention customers: Please be aware that our food can or may contain or come into contact with common allergens such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please contact us at theperfectbeet@gmail.com if you have any allergy concerns BEFORE registering for a class. Please note that in some cases allergies/restrictions may not be able to be accommodated.
No Refunds
💕 Valentine’s Date Night: A Couples Cooking Experience
Overview
Celebrate love with an interactive, hands-on cooking experience designed for couples who want to connect, create, and enjoy a delicious meal
💕 Valentine’s Date Night: A Couples Cooking Experience
Celebrate love with an interactive, hands-on cooking experience designed for couples who want to connect, create, and enjoy a delicious meal together.
🍽️ Menu
Appetizer (Shared)
Caprese Skewers with Balsamic Glaze
Fresh mozzarella, cherry tomatoes, basil
Main Course (Hands-On)
Creamy Garlic Tuscan Chicken
Lemon-Herb Roasted Potatoes
Sautéed Green Beans with Parmesan
Dessert (Choose One Style)
Mini Vanilla Bean Cheesecake
or
Chocolate-Covered Strawberry–Inspired Cheesecake
🍹 Beverage Setup (BYOB + Mixers Station)
This is a BYOB event.
We’ll provide a Mixers & Garnish Station including:
Juices (orange, pineapple, cranberry, lemonade)
Sodas & sparkling water
Fresh citrus, berries, herbs, and cocktail garnishes
Bring your favorite wine, champagne, or spirits and create your own drinks!
📍 Location: The Perfect Beet (3415 Westinghouse Blvd Suite 2 CLT, NC 28273)
🎟️ Limited seats available! Grab your tickets now and join the holiday magic.
Housekeeping Notes:
Liability wavier will be required upon check-in.
Ages 21+ (This is a BYOB event--so come with your favorite beverage to enjoy during class)
Don't forget your tupperware for all the amazing leftovers.
Please wear closed-toed, comfortable footwear.
**If you are experiencing ANY COVID-19 or FLU-like symptoms please DO NOT attend class.
If you have any questions, please contact us at theperfectbeet@gmail.com
***Attention customers: Please be aware that our food can or may contain or come into contact with common allergens such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please contact us at theperfectbeet@gmail.com if you have any allergy concerns BEFORE registering for a class. Please note that in some cases allergies/restrictions may not be able to be accommodated.
No Refunds
Asian Comfort Classics: Big Flavor, Simple Techniques
Overview
A hands-on cooking experience featuring comforting Asian-inspired dishes. Focuses on sauce-building, balance, and simple techniques.
A hands-on cooking experience featuring comforting Asian-inspired dishes. This class focuses on sauce-building, balance, and simple techniques that deliver big flavor.
Menu Highlights
Teriyaki-Style Salmon (vegetarian option available)
Brown Rice
Garlic Sesame Green Beans
Asian Cucumber Salad
🍷 Beverage:
BYOB – Bring your favorite wine or sparkling beverage to enjoy with your meal.
Please wear closed-toed, comfortable footwear.
Only buying a single ticket? You may be paired at a table with another guest. Tables share equipment, tools, and food prep space.
If you are experiencing ANY COVID-19 or FLU-like symptoms, please DO NOT attend class.
If you have any questions, contact us at theperfectbeet@gmail.com
Attention customers: Our food may contain or come into contact with common allergens such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish, or wheat. Contact us with any allergy concerns BEFORE registering. Some restrictions may not be able to be accommodated.
No Refunds
Meal Prep for Busy Weeks
Overview
Prep once, eat all week. Create 4–5 balanced meals with sauces and sides to take home—containers included for easy weekly planning.
Overview
Prep once, eat all week!
If weeknight meals feel overwhelming, this hands-on Meal Prep Cooking Class is designed to help you cook smarter, save time, and enjoy balanced, flavorful meals all week long.
In this class, you’ll prep 4–5 complete meals using versatile components, sauces, and proteins — all packaged to take home in provided to-go containers. No sitting down to eat — this is about efficient prep, smart planning, and real results.
🎶 Expect upbeat music, great energy, and a fun, interactive cooking environment!
🍽️ What's on the Menu?
Brown Rice
Herb-Marinated Chicken Breast
Spiced Black Beans
Roasted Zucchini, Red Onion & Bell Peppers
Creamy Cilantro-Lime Sauce
Garlic Vinaigrette
What to Expect
✔️ Hands-on instruction to prep 4–5 meals per person
✔️ Meal prep techniques that save time and money
✔️ Storage & reheating tips for the week ahead
✔️ Containers INCLUDED
✔️ High-energy, welcoming environment with music & good vibes
📆 Date: Monday, February 2, 2026
⏰ Time: 6:00 PM
📍 Location: The Perfect Beet
3415 Westinghouse Blvd, Suite 2
Charlotte, NC 28273
Plant-Forward & Flavor Packed Cooking Class
🌿 PLANT-FORWARD & FLAVOR PACKED
Overview
Plant-forward cooking that’s bold, creative, and satisfying — no bland food here.
In this hands-on class, we’ll explore how to build texture and depth of flavor using whole ingredients, including a unique walnut “meat” technique you can use in multiple dishes at home.
🎶 Expect good vibes, great music, and a welcoming space to explore plant-based cooking.
🍽️ What's on the Menu?
• Walnut “Meat” Stuffed Bell Peppers
• Roasted Cauliflower with Warm Spices
• Mango & Avocado Salad with Sesame Dressing
What to Expect
✔️ Hands-on plant-forward cooking techniques
✔️ Creative alternatives to traditional ground meat
✔️ Sit-down dining experience
✔️ Small-group, interactive class environment
📆 Date: Friday, January 30, 2026
⏰ Time: 7:00 PM
📍 Location: The Perfect Beet
🚨 Limited spots available.
Housekeeping Notes
Ages 14+ (minors must be accompanied by an adult 18+)
Closed-toed, comfortable shoes required
Single ticket buyers may share a table, tools, and equipment
If you are experiencing ANY COVID-19 or flu-like symptoms, please DO NOT attend.
Questions or allergy concerns: theperfectbeet@gmail.com
No refunds
***Please note: Our food may contain or come into contact with common allergens including dairy, eggs, soy, tree nuts, peanuts, fish, shellfish, or wheat. Contact us BEFORE registering with allergy concerns.
COMFORT WITHOUT THE GUILT: ELEVATED WEEKNIGHT FAVORITES Cooking Class
🍝 COMFORT WITHOUT THE GUILT: ELEVATED WEEKNIGHT FAVORITES
Overview
Comfort food doesn’t have to feel heavy.
This hands-on cooking class focuses on cozy, familiar dishes made with smarter techniques and lighter approaches — perfect for easy weeknight meals you’ll want to recreate at home.
🎶 Cook, connect, and unwind with great music and a relaxed, welcoming vibe.
🍽️ What's on the Menu?
• Creamy Garlic Orzo with Spinach
• Oven-Baked Chicken Meatballs
• Roasted Green Beans with Lemon & Parmesan
What to Expect
✔️ Hands-on cooking instruction
✔️ Techniques you can repeat at home
✔️ A sit-down dining experience at the end of class
✔️ Interactive, small-group setting with great energy
📆 Date: Saturday, January 24, 2026
⏰ Time: 6:00 PM
📍 Location: The Perfect Beet
🚨 Limited spots available to keep the experience intimate.
Housekeeping Notes
Liability waiver required upon check-in
Ages 14+ (minors must be accompanied by an adult 18+)
Closed-toed, comfortable shoes required
Single ticket buyers may share a table, tools, and equipment
If you are experiencing ANY COVID-19 or flu-like symptoms, please DO NOT attend.
Questions or allergy concerns: theperfectbeet@gmail.com
No refunds
***Please note: Our food may contain or come into contact with common allergens including dairy, eggs, soy, tree nuts, peanuts, fish, shellfish, or wheat. Contact us BEFORE registering with allergy concerns.
Meal Prep Reset: Nourishing Bowls for the Week
🍽️ MEAL PREP RESET: NOURISHING BOWLS FOR THE WEEK 🥡🔥
(Meal Prep Class – Take Everything Home)
Overview
Prep once, eat all week!
If weeknight meals feel overwhelming, this hands-on Meal Prep Cooking Class is designed to help you cook smarter, save time, and enjoy balanced, flavorful meals all week long.
In this class, you’ll prep 4–6 complete meals using versatile components, sauces, and proteins — all packaged to take home in provided to-go containers. No sitting down to eat — this is about efficient prep, smart planning, and real results.
🎶 Expect upbeat music, great energy, and a fun, interactive cooking environment!
🍽️ What's on the Menu?
• Brown Rice & Quinoa Blend
• Maple-Garlic Roasted Chicken Thighs
• Roasted Sweet Potatoes & Broccoli
• Lemon-Tahini Dressing
• Ginger-Sesame Vinaigrette
🌱 Vegetarian option available
What to Expect
✔️ Hands-on instruction to prep 4–6 meals per person
✔️ Meal prep techniques that save time and money
✔️ Storage & reheating tips for the week ahead
✔️ Containers INCLUDED
✔️ High-energy, welcoming environment with music & good vibes
📆 Date: Friday, January 16, 2026
⏰ Time: 7:00 PM
📍 Location: The Perfect Beet
3415 Westinghouse Blvd, Suite 2
Charlotte, NC 28273
🚨 Limited spots available to keep this class hands-on. Reserve your seat early!
Housekeeping Notes
Liability waiver required upon check-in
Ages 14+ (minors must be accompanied by an adult 18+)
Closed-toed, comfortable shoes required
Single ticket buyers may share a table, tools, and equipment
If you are experiencing ANY COVID-19 or flu-like symptoms, please DO NOT attend.
Questions or allergy concerns: theperfectbeet@gmail.com
No refunds
***Please note: Our food may contain or come into contact with common allergens including dairy, eggs, soy, tree nuts, peanuts, fish, shellfish, or wheat. Contact us BEFORE registering with allergy concerns.
Date Night Cooking Class: An Italian Experience
Unlock culinary excitement at The Perfect Beet! Dive into Chef-inspired recipes, hands-on demos, & kitchen skills; all with a side of music!
YAY‼️ We LOVE Date Night Cooking at The Perfect Beet.
Finding new things to do for Date Night can be kind of hard, so we decided to make things easy for you. Grab a friend, grab your boo, grab whoever you'd like...and join us for an evening of Food, Fun, and Feasting. This class will include your favorite jams and Holiday tunes, paired with a delicious chef-inspired menu.
Menu will include:
• Homemade Ricotta Gnocchi with Brown Butter Sage Sauce with Garlic Roasted Chicken🍝 (Yup! You'll be making homemade Gnocchi Pasta)
• Lemon Parmesan Arugula Salad 🍋🥗
• Mini Tiramisu Cups ☕✨
Housekeeping Notes:
This a BYOB event for participants 21+ ONLY.
Please wear closed-toed, comfortable footwear.
**If you are experiencing ANY COVID-19 or FLU-like symptoms please DO NOT attend class.
If you have any questions, please contact us at theperfectbeet@gmail.com
***Attention customers: Please be aware that our food can or may contain or come into contact with common allergens such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please contact us at theperfectbeet@gmail.comif you have any allergy concerns BEFORE registering for a class. Please note that in some cases allergies/restrictions may not be able to be accommodated.
No Refunds
Prep & Plate: Winter Meal Prep Workshop
Overview
Prep 3 delicious meals in this hands-on class! Learn time-saving techniques, storage tips & enjoy a fun, high-energy cooking experience.
🍽️ Meal Prep Like a Pro: Cook Once, Eat All Week! 🥡🔥
Tired of scrambling to figure out what to eat every day? Let’s make meal prep fun, efficient, and stress-free!
In this hands-on Meal Prep Cooking Class, you’ll prep three balanced, flavorful meals designed to keep your week delicious, easy, and budget-friendly. We’ll teach you the best cooking techniques, storage hacks, and flavor-boosting tipsso you can enjoy homemade meals without the daily hassle.
🎶 And because cooking should be fun, we’re setting the vibe with upbeat music, great energy, and a welcoming, interactive environment!
🍽️ What's on the Menu?
• Sheet Pan Citrus Chicken with Roasted Veggies 🍊
• Creamy Winter Vegetable & Farro Soup 🥣
• Baked Rigatoni with Kale + Sausage 🍝✨
🌱 Vegetarian Option Available!
What to Expect:
✔️ Hands-on instruction to prepare & assemble four meals per person.
✔️ Time-saving meal prep techniques that help you cook smarter, not harder.
✔️ Meal storage & reheating tips to keep food fresh all week.
✔️ Fun, interactive atmosphere with great music & good vibes!
Back-to-Basics Cooking Class
Master the basics with roasted chicken, garlic potatoes, and a berry crisp—all in a relaxed class with holiday tunes setting the mood.
Ready to sharpen your kitchen skills before the holidays hit? This hands-on class walks you through the fundamentals with simple, flavorful dishes—all set to a cozy mix of holiday music to get you in the spirit 🎄🎶
You guys will be making:
• Herbed Roasted Chicken 🍗
• Crispy Roasted Garlic Potatoes 🥔
• Simple Berry Crisp 🍓✨
Perfect for beginners, refresher cooks, or anyone craving a fun, relaxed Saturday afternoon in the kitchen.
Please wear closed-toed, comfortable footwear.
Only buying a single ticket? You may be paired at a table with another guest. Tables share equipment, tools, and food prep space.
If you are experiencing ANY COVID-19 or flu-like symptoms, please DO NOT attend class.
If you have any questions, contact us at theperfectbeet@gmail.com.
Attention customers: Our food may contain or come into contact with common allergens such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish, or wheat. Contact us with any allergy concerns before registering. Some restrictions may not be able to be accommodated.
🚫 No Refunds
Gather & Graze: Holiday Sides Edition
Gather & Graze: Holiday Sides Edition
...because sides deserve the spotlight too‼️
In this cozy, hands-on class, we’re showing love to the unsung heroes of every holiday table — the sides! Learn to make dishes that balance flavor, texture, and warmth while saving you time on the big day. Each recipe is approachable, delicious, and perfect for sharing (or keeping all to yourself).
Menu will include:
Herb & Mushroom Stuffing
Sweet Potato Soufflé with Streusel Topping
Garlic Almond Green Beans
Housekeeping Notes:
Liability waiver will be required upon check-in.
Teens welcome (14+) when accompanied by an adult.
Please wear closed-toed, comfortable footwear.
Only buying a single ticket? There’s a possibility you’ll share a table with another guest. Guests may share tools, equipment, and prep space with their table-mate.
Health & Safety:
If you are experiencing ANY COVID-19 or flu-like symptoms, please DO NOT attend class.
Allergy Disclaimer:
Our food may contain or come into contact with common allergens such as dairy, eggs, soy, tree nuts, peanuts, fish, shellfish, or wheat. Please contact us at theperfectbeet@gmail.com before registering if you have any allergy concerns. Some allergies or restrictions may not be able to be accommodated.
No Refunds
Sweet Seasons: Fall Desserts Workshop
Sweet Seasons: Fall Desserts Workshop
Event Description:
Indulge in the cozy sweetness of fall baking! This dessert-focused class highlights rich seasonal ingredients—maple, pear, cranberry, and chai. Guests will create a Maple Pecan Tart with Brown Butter Crust, a rustic Pear & Cranberry Galette with Almond Crust, and Chai-Spiced Pumpkin Bread drizzled with Maple Glaze. Bring your sweet tooth and your to-go box!
Suggested Menu:
Maple Pecan Tart with Brown Butter Crust
Pear & Cranberry Galette
Chai-Spiced Pumpkin Bread drizzled with Maple Galze
What to Expect:
Hands-on instruction with expert guidance
Fun, upbeat atmosphere with a smooth playlist
Leftovers!!! Don't forget your reusable containers.
🎟️ Seats are limited! Secure your ticket now and celebrate PB Day with us!
Housekeeping Notes:
Liability wavier will be required upon check-in.
Ages 14+ (Ages 14-17 must be accompanied by an adult)
Please wear closed-toed, comfortable footwear.
Only buying a single ticket? There is a possibility you will be sharing a table with another guests. Please note, guest(s) will be sharing equipment, tools, and food prep during the class with their table-mate.
**If you are experiencing ANY COVID-19 or FLU-like symptoms please DO NOT attend class.
If you have any questions, please contact us at theperfectbeet@gmail.com
***Attention customers: Please be aware that our food can or may contain or come into contact with common allergens such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please contact us at theperfectbeet@gmail.com if you have any allergy concerns BEFORE registering for a class. Please note that in some cases allergies/restrictions may not be able to be accommodated.
No Refunds
Prep & Plate: Fall Meal Prep Workshop
🍽️ Meal Prep Like a Pro: Cook Once, Eat All Week! 🥡🔥
Tired of scrambling to figure out what to eat every day? Let’s make meal prep fun, efficient, and stress-free!
In this hands-on Meal Prep Cooking Class, you’ll prep three balanced, flavorful meals designed to keep your week delicious, easy, and budget-friendly. We’ll teach you the best cooking techniques, storage hacks, and flavor-boosting tips so you can enjoy homemade meals without the daily hassle.
🎶 And because cooking should be fun, we’re setting the vibe with upbeat music, great energy, and a welcoming, interactive environment!
🍽️ What's on the Menu?
One-Pot Creamy Chicken, Wild Rice & Mushroom Stew
Maple-Dijon Salmon with Roasted Harvest Vegetables
Creamy Pumpkin & Spinach Pasta Bake with White Beans & Ricotta
🌱 Vegetarian Option Available!
What to Expect:
✔️ Hands-on instruction to prepare & assemble four meals per person.
✔️ Time-saving meal prep techniques that help you cook smarter, not harder.
✔️ Meal storage & reheating tips to keep food fresh all week.
✔️ Fun, interactive atmosphere with great music & good vibes!
📆 Date: November 10th
⏰ Time: 630PM – 830PM
📍 Location: The Perfect Beet (3415 Westinghouse Blvd Suite 2 CLT, NC 28273)
🎟️ Tickets: $80 per person (includes all ingredients & three meals to take home!)
🚨 Limited spots available! Reserve your seat now and make meal prep work for you!
Housekeeping Notes:
Liability waiver required upon check-in.
Ages 14+ (minors MUST be accompanied by a participant of 18 years or older)
Please wear closed-toed, comfortable footwear.
Single ticket buyers may share a table, equipment, and tools with another guest.
If you are experiencing ANY COVID-19 or flu-like symptoms, please DO NOT attend.
Contact us with questions or allergy concerns at theperfectbeet@gmail.com.
No Refunds
Equipment, tools, and food prep during the class with their table-mate.
**If you are experiencing ANY COVID-19 or FLU-like symptoms please DO NOT attend class.
If you have any questions, please contact us at theperfectbeet@gmail.com
***Attention customers: Please be aware that our food can or may contain or come into contact with common allergens such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please contact us at theperfectbeet@gmail.com if you have any allergy concerns BEFORE registering for a class. Please note that in some cases allergies/restrictions may not be able to be accommodated.
No Refunds
Plant Power: Fall Vegetarian Feast
...because veggies need love too‼️
In this class let's learn to make a few dishes that work perfectly into your weekly Meatless Monday's rotation. Each recipe is approachable and packed with flavor . We will cover techniques, tips, and tricks that will make your time in the kitchen more enjoyable.
Menu will include:
Stuffed Portobello Mushrooms with Wild Rice, & Cranberries
Maple Mashed Sweet Potatoes with Brown Butter Sage Drizzle
Brussels Sprouts with Caramelized Shallots & Balsamic Glaze
Housekeeping Notes:
Liability wavier will be required upon check-in.
Teens welcomed (14+) when accompanied by an adult.
Please wear closed-toed, comfortable footwear.
Only buying a single ticket? There is a possibility you will be sharing a table with another guests. Please note, guest(s) will be sharing equipment, tools, and food prep during the class with their table-mate.
**If you are experiencing ANY COVID-19 or FLU-like symptoms please DO NOT attend class.
If you have any questions, please contact us at theperfectbeet@gmail.com
***Attention customers: Please be aware that our food can or may contain or come into contact with common allergens such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please contact us at theperfectbeet@gmail.com if you have any allergy concerns BEFORE registering for a class. Please note that in some cases allergies/restrictions may not be able to be accommodated.
No Refunds
Ghosts, Goblins & Good Eats: Halloween Kids Cooking Class (Ages 8+)
Looking for a fun alternative to traditional trick-or-treating? Bring your young chefs (ages 8+) to The Perfect Beet Studio for a spook-tacular kitchen party.
They’ll cook to a lively Halloween playlist, create delicious treats, and still bring home goodies—all while showing off their costumes.
🍴 What You’ll Make:
Monster Mouths – apple slices with “fangs” and fruit “blood” drizzle 🍎
Mummy Bites – crescent-wrapped hot dogs or veggie dogs with edible eyes 🩹
Pumpkin Monster Muffins – mix & decorate spooky mini muffins 🧁
Spooky Cookie Decorating – frost & sprinkle Halloween cookies 🍪
🎶 Music Vibe:
Kid-friendly Halloween hits—Monster Mash, Ghostbusters, upbeat pop—for a festive dance-party feel.
🕸️ Why Join:
A safe, interactive, and creative alternative to traditional trick-or-treating.
Kids go home with decorated treats.
Costumes are highly encouraged—prizes for the most creative!
🍷 Beverage:
Apple cider & water provided. Parents welcome to observe (no ticket required).
Apple Orchard Cooking Class
An apple-inspired cooking experience with music that feels like a crisp fall day. Create a full menu at The Perfect Beet Studio while enjoying a handpicked autumn playlist.
🍴 What You’ll Make:
Warm Cider Vinaigrette Harvest Salad 🥗
Apple-Stuffed Pork or Chicken Breast
Skillet Apple Galette 🥧
🍷 Beverage:
BYOB – Bring your favorite wine, cider, or beer.
Sauce & Spice & Everything Nice
🌟 Sauce & Spice & Everything Nice
Flavor meets rhythm! In this hands-on class you’ll create three kitchen staples—BBQ sauce, jerk seasoning, and salad dressing—while moving to a lively fall reggae and R&B playlist that keeps the kitchen energy high.
🍴 What You’ll Make:
Build-Your-Own BBQ Sauce (take home a jar) 🍅
Custom Jerk Seasoning Blend (take home a jar) 🌿
Fresh Fall Salad Dressing (take home a bottle) 🥗
Taste your creations on a sample plate with:
• Garden salad dressed with your vinaigrette/salad dressing
• A jerk-seasoned bite of chicken, salmon, or cauliflower
• Warm potato wedges for dipping into your BBQ sauce 🥔
🎶 Music Vibe:
Caribbean reggae + smooth R&B grooves to keep the night fun and flavorful.
🍷 Beverage:
BYOB – Bring your favorite wine, beer, or seltzer.
🌟 Autumn Morning Mimosas: Brunch & Bubbles
🌟 Autumn Morning Mimosas: Brunch & Bubbles
Make Saturday sing with fall flavors and a soundtrack to match! This hands-on brunch class at The Perfect Beet Studio blends seasonal dishes with a bright morning playlist for the perfect weekend vibe.
🍴 What You’ll Make:
Fall Salad with Pears, Fried Goat Cheese, Candied Pecans & Homemade Vinaigrette 🥗
Chicken Sausage & Apple Hash 🍳
Lemon-Mascarpone Ricotta Pancakes 🥞
🎶 Music Vibe:
Upbeat soul & acoustic hits to start your weekend on a high note.
🍷 Beverage:
Mimosa bar provided (with non-alcoholic options available).
Weeknight Wins: Fast Fall Skillet + Sheet-Pan Suppers
🌟 Weeknight Wins: Fast Fall Skillet + Sheet-Pan Suppers
Make Mondays delicious! Learn to cook quick, flavor-packed dinners while enjoying a fun, music-filled night at The Perfect Beet Studio. This class is all about smart shortcuts, bold autumn flavors, and recipes you’ll want to make on repeat.
Flavors in Bloom – Saturday Day Date Cooking Class
Romantic Saturday cooking class with steak medallions, shrimp risotto, and vanilla panna cotta topped with macerated strawberries.
Paris in a Pan: French Date Night
Escape to Paris for date night with French onion soup, Chicken Provençal, crêpes & classic cocktails in this romantic class.
“Mangia! A Vegetarian Italian Feast”
Cook classic bruschetta, pillowy gnocchi, and rich chocolate mousse in a hands-on Italian feast — no meat, all flavor.
Flavors of Fall: A Cozy Brunch Experience
Savor fall flavors with apple cider mimosas, pumpkin pancakes & cozy brunch vibes in this hands-on seasonal cooking class.
Roll With Me: Sushi and Sake Night
Learn to roll. Sip some sake. Spice up your night.
Join us for a hands-on, flavorful night at The Perfect Beet Studio as we roll into summer with sushi, sake, and good vibes. Whether you're rolling with your partner, bestie, or favorite coworker, this experience is designed for those who love to learn, laugh, and eat well.
🎏 What You’ll Make:
Spicy Tuna Roll🔥
California Roll🔥
Tempura Veggie Roll or Free Style Roll🔥
Homemade Yum Yum Sauce🔥
🍶 Sake Flight Tasting: Each guest will enjoy a flight of three distinct sake styles:
Junmai (bold + earthy)
Ginjo (smooth + floral)
Nigori (sweet + creamy)
Ages: 21+ ONLY
Wok This Way: Asian Inspired Cooking Class
🥟 Spring roll, soup, and chill? Yes please.
Join us for a cozy night of folding, sizzling, and sipping at Wok This Way! This class is all about hands-on fun, Asian-inspired comfort food, and learning something new in the kitchen.
Here’s what we’re cooking:
🥟 Handmade Spring Rolls – crispy and golden with a savory cabbage-carrot filling (your choice of protein)
🍲 Egg Drop Soup – soft, swirled ribbons in a light, flavorful broth with scallions
🥒 Asian Cucumber Salad – a chilled, tangy crunch to balance it all out
Great for beginners and foodies alike. Come roll with us (literally), BYOB, and leave full and smiling.
Taco 'Bout Flavor: Vegetarian Night
Let’s taco ‘bout a night full of flavor 🌮✨
Join us for Vegetarian Taco Night, where bold meets fresh in every bite! Whether you're a longtime vegetarian or just curious about plant-based flavors, this class is all about creativity, spice, and satisfying eats.
You’ll learn how to:
🔥 Sear king trumpet mushrooms for next-level fajitas
🌶️ Crisp up perfectly spiced tofu for savory taco fillings
🧀 Make creamy, crave-worthy Elote (Mexican street corn dip)
Come cook, vibe to the music, and leave with new skills (and maybe some leftovers if you bring a container 😉). This class is BYOB and beginner-friendly!
Brunch Vibes Only: Peaches, Pancakes & Prosecco
🍑 BRUNCH. IS. SERVED. 🍳✨
We’re bringing the brunch vibes with this Southern summer lineup that’s as fun to cook as it is to eat. Whether you're a brunch babe or pancake pro, you’ll love this cozy, peach-packed experience.
🍑 On the Menu:
🥞 Brown Sugar Peach Pancakes – topped with a luscious lemon mascarpone whip
🍠 Chicken Sausage & Apple Hash – hello comfort food!
🥔 Rosemary Smashed Potatoes – crispy, herby, and totally brunch-worthy
🥂 Peach Fizz Bar – pick Prosecco or go mocktail style and make it your own (we will supply all the Fizz Bar needs, just bring your favorite bubbly)
Grab your crew and come flip, sip, and vibe with us. You’ll leave with a full plate, a full heart, and a new favorite brunch recipe.
Heart2Hearth: Ancient Grains & Heart-Healthy Plates
Learn to cook heart-healthy meals with ancient grains, vibrant veggies, and seasonal summer flavor. Feel good—eat even better.
💚✨ Ready to eat with intention and flavor? Join us for Heart to Hearth, a cozy cooking class focused on ancient grains that do your heart good—literally! We’re whipping up a vibrant summer spread featuring:
🥣 Quinoa & Black Bean Stuffed Peppers
🥗 Farro Salad with Lemon-Herb Vinaigrette
🍓 Bulgur Wheat Berry Salad with Citrus-Honey Drizzle
Whether you’re looking to add more fiber to your diet or just want to explore new ingredients in a fun, music-filled kitchen environment, this class is for you. Expect good vibes, soulful bites, and tips you’ll use long after the apron comes off.
BYOB, bring your appetite, and don’t forget your reusable container for leftovers! 🛍️👩🏽🍳
Brunch Passport: A Global Culinary Tour
Event Description:
Brunch lovers, get your taste buds ready for a trip around the globe! Join us for a hands-on cooking class where we’ll whip up international brunch favorites that bring bold, comforting flavors to your Sunday afternoon. The best part? A Mimosa Bar is included—no need to BYOB! Just bring your appetite and get ready for a flavorful, interactive experience with a curated playlist of smooth global beats and feel-good vibes.
Suggested Menu:
🥐 Peach & Cream Croissant Bake – Buttery, flaky, and baked with vanilla custard and fresh peaches
🥔 Masala Potato Hash with Cilantro Chutney – Spiced golden potatoes with an herby chutney kick
🍗 Tequila-Lime Glazed Chicken – Juicy, zesty protein that brings it all together
What to Expect:
✅ Hands-on instruction from an expert chef
✅ Mimosa Bar included! 🍾✨
✅ A fun, social cooking experience with global flavors & great music
✅ Leftovers! Don’t forget your reusable containers to take home brunch for later
📅 Date: Sunday 6/29/25
⏰ Time: 1P-3P
📍 Location: The Perfect Beet (3415 Westinghouse Blvd Suite 2, Charlotte, NC 28273)
🎟️ Only 12 spots available—reserve yours today!
Housekeeping Notes:
Liability waiver will be required upon check-in.
Ages 21+ ONLY
Please wear closed-toed, comfortable footwear.
Only buying a single ticket? You may be sharing a table with another guest. Please note: guests will share equipment, tools, and food prep responsibilities with their table-mate.
If you are experiencing ANY COVID-19 or flu-like symptoms, please DO NOT attend class.
If you have any questions, please contact us at theperfectbeet@gmail.com
⚠️ Attention Customers:
Please be aware that our food may contain or come into contact with common allergens including (but not limited to) dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish, or wheat. If you have allergy concerns, please contact us at theperfectbeet@gmail.com BEFORE registering. In some cases, dietary restrictions may not be able to be accommodated.
🚫 No Refunds
Neat & Necessary
Neat & Necessary
Three spirits. One iconic cocktail. A tasting journey through the Old Fashioned.
🥃 About the Event
Join us for a refined, hands-on mixology experience where bold spirits meet equally bold bites. Featuring Mixologist Na'Shota Lytle-You’ll explore three unique versions of the classic Old Fashioned—each crafted with a different base spirit—and enjoy perfectly paired small plates prepared by a professional chef. This class is perfect for cocktail enthusiasts, food lovers, or anyone looking for a fresh take on an evening out.
🍸 Featured Cocktails
• Bourbon Old Fashioned – Classic. Warm. Bold.
• Rum Old Fashioned – Tropical. Spiced. Smooth.
• Tequila Old Fashioned – Earthy. Smoky. Sophisticated.
Each cocktail is thoughtfully paired with small bites that complement the flavor and vibe of the drink.
About our featured Mixologist: Na'Shota Lytle
As a mixologist, she brings a distinct voice to the craft, blending cultural heritage with a passion for spirits and flavor innovation. Her involvement in various spirits organizations, such as Bourbon Women, Black Bourbon Society, and Charlotte Bourbon Society, has allowed her to grow her expertise, build strong industry connections, and advocate for greater diversity in the field. She was also featured on the NC team for Penelope Bourbon, helping her curate exceptional selections that reflect both quality and character, elevating the drinking experience for enthusiasts and newcomers alike.
🍽️ Pairings You’ll Enjoy
Bourbon Old Fashioned
• Smoked Brisket Slider
• Charred Corn & Jalapeño Mini Cakes with smoky honey butter
Rum Old Fashioned
• Jerk Chicken Skewers
• Roasted Sweet Plantain Wedges
Tequila Old Fashioned
• Decadent Chocolate Mole Bites (with chili spice & cocoa dust)
• Mini Elote Cups with crema, cotija, and Tajín
*Menu subject to change based on product availability
🎉 What’s Included
A guided cocktail-making class led by a featured mixologist Na'Shota Lytle
3 handcrafted cocktails
6 chef-curated bites
Cocktail and food pairing education
📅 Date: June 14, 2025
⏰ Time: 6:30P-8:30P
📍 Location: The Perfect Beet (3415 Westinghouse Blvd Suite 2 CLT, NC 28273)
🎟️ Seats are limited! Secure your ticket now!
Housekeeping Notes:
Liability wavier will be required upon check-in.
Ages 21+
Please wear closed-toed, comfortable footwear.
Only buying a single ticket? There is a possibility you will be sharing a table with another guests. Please note, guest(s) will be sharing equipment, tools, and food prep during the class with their table-mate.
**If you are experiencing ANY COVID-19 or FLU-like symptoms please DO NOT attend class.
If you have any questions, please contact us at theperfectbeet@gmail.com
***Attention customers: Please be aware that our food can or may contain or come into contact with common allergens such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please contact us at theperfectbeet@gmail.com if you have any allergy concerns BEFORE registering for a class. Please note that in some cases allergies/restrictions may not be able to be accommodated.
No Refunds
Roll With Me: Sushi + Sake Night
🍣 Roll With Me: Sushi + Sake Night
Date & Time:
Friday- June 13, 2025
7:00 PM – 9:00 PM
Location:
The Perfect Beet Studio
3415 Westinghouse Blvd, Suite 2
Charlotte, NC 28273
Ticket Price:
🎟️ $80 per person OR $150 per pair*
(Participants will work in pairs – sign up with a friend, coworker, or date!)
Event Description:
Learn to roll. Sip some sake. Spice up your night.
Join us for a hands-on, flavorful night at The Perfect Beet Studio as we roll into summer with sushi, sake, and good vibes. Whether you're rolling with your partner, bestie, or favorite coworker, this experience is designed for those who love to learn, laugh, and eat well.
🎏 What You’ll Make:
Spicy Tuna Roll
California or Philly Roll
Tempura Veggie Roll or Freestyle Roll
Homemade Yum Yum Sauce
🍶 Sake Flight Tasting:
Each guest will enjoy a guided flight of three distinct sake styles:
Junmai (bold + earthy)
Ginjo (smooth + floral)
Nigori (sweet + creamy)